How to prepare at home
Green Tea
Jade Oolong
Jade Oolong
To prepare China Steamed Green tea, heat water to about 160-175°F and pour it over 1-2 teaspoons of tea leaves. Let it steep for 2-3 minutes, allowing the delicate, fresh flavors to unfold. This light-bodied tea offers subtle notes of sweet grass, white fruits, and a hint of mineral, creating a smooth and refreshing cup. With moderate caf
To prepare China Steamed Green tea, heat water to about 160-175°F and pour it over 1-2 teaspoons of tea leaves. Let it steep for 2-3 minutes, allowing the delicate, fresh flavors to unfold. This light-bodied tea offers subtle notes of sweet grass, white fruits, and a hint of mineral, creating a smooth and refreshing cup. With moderate caffeine levels, China Steamed Green provides a gentle energy boost and can be enjoyed anytime throughout the day—whether to kickstart your morning or as a calming afternoon pick-me-up. Don't forget to take a picture of your perfect cup and share how you put your unique spin on it! We'd love to see how you enjoy your tea.
Jade Oolong
Jade Oolong
Jade Oolong
To prepare Jade Oolong tea, start by boiling water to about 190°F and then pour it over 1-2 teaspoons of tea leaves in your teapot or infuser. Let it steep for about 3-4 minutes, allowing the leaves to unfurl and release their delicate, floral flavors. Jade Oolong is a light, fragrant tea with a smooth, slightly sweet taste and hints of o
To prepare Jade Oolong tea, start by boiling water to about 190°F and then pour it over 1-2 teaspoons of tea leaves in your teapot or infuser. Let it steep for about 3-4 minutes, allowing the leaves to unfurl and release their delicate, floral flavors. Jade Oolong is a light, fragrant tea with a smooth, slightly sweet taste and hints of orchid and butter. With its smooth balance of floral and mineral notes, it’s a perfect choice for a refreshing morning or afternoon tea. The tea offers a gentle caffeine boost, helping to enhance focus and energy without the jitters, making it ideal for a midday break or a calming moment of reflection. Every sip is a soothing experience, transporting you to the beautiful, misty mountains of Taiwan where this tea is grown.
Matcha
Jade Oolong
Matcha
To prepare matcha at home, start by sifting 1-2 teaspoons of ceremonial grade matcha into a bowl to ensure it's smooth and free of clumps. Add a small amount of hot water (160-175°F), then gently whisk in a "W" or "M" motion with a bamboo whisk until the matcha is fully dissolved. Add more water to reach your desired strength and whisk un
To prepare matcha at home, start by sifting 1-2 teaspoons of ceremonial grade matcha into a bowl to ensure it's smooth and free of clumps. Add a small amount of hot water (160-175°F), then gently whisk in a "W" or "M" motion with a bamboo whisk until the matcha is fully dissolved. Add more water to reach your desired strength and whisk until a frothy layer forms on top. This vibrant green tea is rich in antioxidants, boosts metabolism, and provides a calm, sustained energy thanks to its blend of caffeine and L-theanine. The best times to enjoy matcha are in the morning, when you need a gentle, steady pick-me-up, before or after exercise for an energizing boost, or during a quiet moment of focus to help clear your mind and sharpen your concentration. It’s a soothing, nourishing ritual that offers both energy and calm in every sip.
